Vegan Recipes
Vegan Pizza Recipe: Easy, Cheesy and Delicious
I can remember the days leading up to when I turned vegan. The one thing on my mind was to fill myself with enough pizza to last a lifetime as…
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Vegan RecipesVegan Mushroom Vol Au Vents: Creamy and Filling
Okay, so I know at this stage on the blog my obsession with pastry may be a bit much between my sausage rolls and my puff pastry slices. That said,…
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Vegan RecipesVegan Mushroom Bourguignon Recipe: Delicious, Rich and Easy
Remember that tasty vegan tofu bacon from last week? Well, you’ll be glad to know that you now have a delicious and simple use for it (if you haven’t eaten it…
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Vegan RecipesVegan Tofu Bacon Recipe: Only Four Ingredients
If you follow me on Instagram, or have just been in my house in the morning time, you’ll know just how much I love a nice breakfast. Sunday mornings are…
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Vegan RecipesCourgettes on Toast: Glazed with Garlic and Basil
It’s no secret on this blog that I love bread and one thing that I have found with vegan sandwiches and toast toppings is that you really can’t just replace the…
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Vegan RecipesVegan Puff Pastry Slices Recipe: Pesto and Roast Vegetable
It’s no secret after my vegan sausage rolls recipe that I’m a massive fan of pastry. As well as that, I have made it very clear with my own vegan pesto…
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Vegan RecipesVegan Enchiladas Recipe: Delicious and Cheesy
Vegan enchiladas are just as delicious as any others. As with my vegan spaghetti bolognese recipe and my vegan chilli recipe, I really don’t feel like it’s a case of ever…
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Vegan RecipesVegan Kimchi Fried Rice: A Recipe from Fionn
It’s only been a few days since my good friend Fionn left for China and let me tell you – I miss him already. Luckily, as a parting gift he…
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Vegan RecipesVegan Chilli Recipe: Slow Cooker or Slow Cooked
My love for my slow cooker is no secret and this vegan chilli recipe is the perfect thing to bridge the gap for those yet to be converted. It all started in…